Jean Marc VILLARD
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Our programs for groups
or individuals


  • Cooking courses


  •        Gourmet mornings

           Gourmet evening

           Gourmet meetings

           Gourmet cooking class
    Our professional kitchens
    Our partners

     
    «When I made the decision to share my passion and culinary savoir faire, I wanted to create a learning environment where practical experience could be achieved in an atmosphere of conviviality.

    Joining the two values of practising the art of food production and creating a warm and welcoming environment, I have dedicated myself to taking individuals and groups on the magical voyage of discovering French cuisine.

    With this goal in mind, I have opened my own professional kitchen to welcome you into this warm and inviting cooking space, surrounded by lush greenery, only ten minutes outside of Lyon.»

     

  • Jean-Marc Villard was a chef-professor for ten years at the Ecole des Arts Culinaires
         et de l'Hotellerie, now the Paul BOCUSE Institute
  • He worked in well-known restaurants such as L'Alexandrin1 étoile au guide Michelin, Le Gourmandin,
         Chez Louis Restaurant in St Louis, L'Oasis3 étoiles au guide Michelin
  • His international experience includes: Missouri and also in Bombay, Singapore, Rome,
         Djakarta, and Bogotá


  •   Atelier de Cuisine Gastronomique - Jean Marc Villard - 1, rue de Bellevue - 69410 CHAMPAGNE AU MONT D'OR - FRANCE
    Email: infos@cuisinedechef.com   -   Téléphone: (33) 4 78 35 06 07  -  Mobile: (33) 6 03 58 30 34